DINING & REFRESHMENTS

DINING
We always receive great reviews about the food on board. There is a varied menu onboard, including international and local cuisines, designed to accommodate a variety of dietary needs including vegetarians. There is always a choice and at least one vegetarian option. If you have any special dietary needs please let us know. We will do our best to accommodate your needs.

Usually breakfast and lunch are buffet style and dinner served a la carte. Light snacks, tea and coffee are served between meals. Meals are served in the dining area with the exception of some lunch buffets and barbeques that are served al fresco on the upper deck.